FAMAS MARKET & CARRYOUT Online Ordering Menu

12335 GEORGIA AVENUE
ASPEN HILL, MD 20906

9:00 AM - 8:00 PM

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COLD DRINKS

Lucozade Energy Orange

Vita Malt Classic

Jamaican Ginger Beer

Ting Sparkling Grapefruit

Power Malt Extra Energy

Malta Goya 12floz

Jamaican Pineapple Ginger

RedBull Energy Drink

Tropical Thythms Mango Carrot

Tropical Rhythms Reggae Medley

Tropical Rhythms Pineapple Ginger

Gatorade Orange

Gatorade Fruit Punch

Deer Mango Drink

Frooti Mango Drink

Sprite Lemon Lime

Vimto Fruit Flavor

Apple & Eve Orange

Apple & Eve Apple Juice

Welches Tropical Carrots

Ever Fresh Orange Juice

Everfrash Cranberry Apple

Badam With Almonds

Everfresh Apple Juice

Welches Cranberry Cocktail

Jarritas Mandarin

Jarritas Tamarind

Perrier Carbonated Mineral Water

Mineragua Sparkling Water

Sprite Lemon-lime 2L

Kola Inglesa Red Kola 2L

Kirkland Sport Drink Orange 20FL OZ

G Zero Gatorade Glacier Cherry 20FL OZ

G Zero Gatorade Orange 20FL OZ

Lucozade Original 4 x 380ml

Desi Natural Premium Lassi Alphonso Mango 50oz

Desi Natural Premium Lassi Alphonso Mango 16oz

Desi Natural Premium Lassi Strawberry 16oz

Nawon Ginger Honey Lemon 11.16oz

Ensure Plus Nutrition Shake 8oz

Grace Aglia De Coco (Coconut Water) 16.9oz

De Mi Pais Aquacat Con Mango (Avocado And Mango Drink) 16.9oz

De Mi Pais Guayaba Con Pulpa

RESTAURANT MEALS

Thiebou Djeun (Djolof Rice)

Fish stewed in rich tomato with eggplant, carrots, cassava, and white cabbage. Served over exotic rice with or without tomato.

Thiebou Yapp (Lamb)

Lamb with rice and stewed vegetables.

Fish stewed in tasty tomato sauce with fresh vegetables and onions served with white rice.

Supa Kanja (Okra Sauce)

Fish in golden palm oil sauce with fresh chopped okra. Served with white rice.

Lamb Maffe (Peanut Butter Stew)

Lamb marinated and cooked in a creamy rich peanut sauce. Served with white rice.

Mixed lamb and smoked fish in golden palm oil with peanut butter flavor and chopped spinach. Served with white rice.

Lamb stewed in tasty tomato sauce mixed with wheat flour with fresh vegetables and onion. Served with white rice.

Saha Saha (Potato Leaf)

Potato leaf stew with palm oil and served with lamb.

Chicken drumstick marinated in lemon and onions, sauteed, and cooked. Served with white rice.

Chicken stewed in rich tomato sauce with eggplant, carrots, cassava, and cabbage served with white rice.

Rich peanut butter stew with fish and okra. Served with white rice.

Marinated grilled beef with onions.

Marinated grilled beef with onions.

SNACKS

Lay's India's Magic Masala 52g

Olu Olu Gourmet Plantain Chips Yellow Plantain With Chilli 60g

Mr John's Ripe Spicey Plantain Chips 150g

Mr. John's Plantain Chips 150g

Del Campo Snacks Tropicales Salted Plantain Chips 3oz

Del Campo Snacks Tropicales Spicy Plantain Chips 3oz

Del Campo Andinos Andean Mix 4.59oz

Del Campo Puffed Wheat 8.29oz

Crispy Just Baked Coconut Shortbread Cookies 350g

Indomie Chicken Noodle

RESTAURANT HOUSE SPECIALS

Lamb, rice, beans stewed in a rich peanut butter sauce.

Lamb with rice and stewed vegetables.

Yuka mix with tomato sauce and lamb meat.

Stuffed lamb leg, roasted.

Fried fish,cassava (yuka)and Beans

Seafood cassava soup with palm oil.

Seafood cassava soup with palm oil.

Seafood cassava soup with palm oil.

RESTAURANT DINNER ENTREES

Mixed oxtail,cow foot,green onions, carrots and potatoes

Grilled lamb served with salad or 1 side order

Brochette (Chicken Kebab)

Grilled chicken chops- served with Moroccan couscous or 1 side order

Grilled Chicken

Grilled chicken served with french fries or 1 side order.

Debe Guinar (Debe Ginar)

Grilled chicken served with french fries or 1 side order.

Fried Fish (Poisson Frite)

Fried fish served with salad or 1 side order and mustard sauce.

Grilled Fish (Poisson Braise)

Grilled fish served with french fries or 1 side order.

Thiebou Yapp (Niebe/Beans)

Lamb with rice and stew vegetables with niebe.

Thieray (Senegambian Couscous)

Steamed Senegambian local couscous served with lamb marinated and cooked with vegetables in a creamy peanut sauce or tomato sauce.

Grilled fish with special rice.

Lamb or chicken.

RESTAURANT SIDE ORDERS

RESTAURANT APPETIZERS

Fataya /Meat Pie Or Fish Pie (3)

Gusta pasta Stuffed with ground beef or fish.

Oleleh (Moimoi) (3)

Black eyed beans, seafood, and vegetables. Serving size=3 pieces

Eggroll stuffed with meat,shrimp & vegetables Shrimp & vegetables. Serving= 3 big pieces

RESTAURANT DESSERTS

Fine couscous mixed with sour cream and pure manila topped with fruits.

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